Providing the Mid Cornwall area with quality baked produce for over 150 years, these family bakers pride themselves on their fine foods.
About
Using traditional methods of baking, all food is freshly made 6 days a week and arrives in the store on the same day.
Family bakers since 1865, originating in west London before moving to Cornwall in 1978. We currently have shops in Mevagissey, Truro and Par Market Food Hall, while supplying many other shops, cafe’s, holiday parks and hotels across mid Cornwall.
We pride ourselves on producing a top quality loaf using a top quality flour and traditional methods to give you that all important “real” bread flavour!
We produce a full range of bread, pasties and confectionery 6 days a week and delivered fresh to our shops and customers the very same morning.